Discuss the normal metabolism of macronutrients in the body (CHO, PRO, and FAT).

1. Discuss the normal metabolism of macronutrients in the body (CHO, PRO, and FAT). Choose any two of the disorders below and discuss how the metabolism of each macronutrient (CHO, PRO, and FAT) is altered.
Irritable Bowel Syndrome
Liver disease
Diabetes
Phenylketonuria
2. Explain the components of a nutritional assessment.
3. What important subjective and objective assessment findings will assist the nurse in developing a nutritional plan?
4. In your own words, describe the concept of specific heat capacity and the effects that it has on temperature changes.

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